Recipe Disclaimer

This document was last evaluated and changed on Jun 28, 2019.

Recipe disclaimer

The recipes and statements presented in ForkingSpoon are intended for entertainment and/or informational purposes and should only be used by adults with the appropriate level of technical skill, at their own discretion and risk. ForkingSpoon in no way provides any warranty, express or implied, towards the content of recipes in this website. It is the responsibility of the reader to determine the value and quality of the recipes or instructions provided for food preparation and to determine the nutritional value and safety of the preparation instructions.

Cooking and experimenting with food is inherently a very subjective experience. Under no circumstances is ForkingSpoon responsible for the outcome of any recipe you attempt from this website. Variations in ingredients, inconsistencies, substitutions, measurement precision, kitchen temperature, appliance calibration, cooking temperatures, altitude, humidity, errors, omissions and the overall skill level of individual cooking all have the potential to produce very different outcomes.

Cooking and experimenting with food can be difficult and sometimes even dangerous. Readers who follow and cook recipes from ForkingSpoon do so entirely at their own risk. Readers should consult their user’s manuals for the proper operation and maintenance of any appliances, equipment or tools they might use. Readers are responsible for evaluating and safeguarding their own health. ForkingSpoon is not liable and assumes no responsibility or obligation of any kind for:

  1. Adverse reactions to consuming food (such as choking, food poisoning from food borne disease)
  2. Allergic reactions to ingredients
  3. Domestic accidents
  4. Fire or smoke damage
  5. Loss or damage to kitchen appliances or tools

Nutrition disclaimer

Nutritional information provided by ForkingSpoon is provided solely as a courtesy and should only be used as a general guideline. We create nutrition estimates from online databases like the USDA Food Composition Database and other widely-available nutrition services and calculators. It should be noted that these nutrition estimates can vary according to the informational source, brand, ingredient freshness and measurement precision (even the FDA itself allows wide latitude in product labeling for calorie counts — up to 20% in either direction). So, for the most accurate results, we strongly encourage you to make your own nutritional estimates using the your actual ingredients and your preferred nutritional database/calculator service.

ForkingSpoon has not been evaluated by the Food and Drug Administration. We have no medical training or formal nutritional expertise. Our recommendations are based on our research and personal experience should not be construed as nutritional or medical advice and should never substitute for professional medical diagnosis and treatment. The reader assumes full responsibility for consulting a qualified health professional before starting a new diet or health program, especially if you are pregnant, nursing, have a medical condition or are taking any medications. Please seek professional help regarding any health conditions or concerns.