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Homemade Blackening Spice

Yields16 ServingsPrep Time5 mins

A blackening spice recipe that is bold but balanced and can be easily adapted to season a multitude of different meats and dishes.

Homemade blackening spice

 1 tablespoon paprika
 ¾ teaspoon cayenne
 1 teaspoon onion powder
 1 teaspoon garlic powder
 ¾ teaspoon salt
 ¾ teaspoon black pepper
 ¾ teaspoon white ground pepper
 ½ teaspoon dried thyme
 ½ teaspoon dried oregano
1

In a small bowl or container, completely mix all the ingredients together using a whisk and store in an airtight container. Store in a cool, dark place, avoiding direct sunlight or heat.

Nutrition Facts

Servings 16