Caramelized teriyaki onions and creamy cheese sauce top a fresh custom ground patty for a cheddar melt burger that you'll remember for months to come.

Blue cheese aioli and mouthwatering peppered bacon are the stars of this spectacular bacon and blue cheese burger that will leave you wanting more.

We decided to try out the olive and artichoke tapenade after grabbing some sandwiches at Schlotzsky's Deli one night.

Alton Brown's "burger of the gods" recipe is arguably the best method to make a hamburger with a food processor — now it's the best one with a grinder

Caramelized onions mixed with Dijon, smokey Gruyére cheese and sweet, sweet maple bacon are meant to be sandwiched together with freshly-ground beef patties and fluffy kaiser rolls.

It may sound strange, but the peanut butter bacon burger is a deliciously creamy take on the typical boring bacon cheeseburger.